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EFFECT OF USING L-ASPARAGINASE IN REDUCING ACRYLAMIDE PERCENTAGE IN BISICUT
H. A. Jebur, A. K. Fasil, M. A. Mousa
Iraqi Journal of Agricultural Sciences, 2016, Volume 47, Issue 4, Pages 1030-1038
 

Chemical composition of thyme seeds Thymus vulgaris and its antimicrobial activity
I. M. Kh. Al-aubadi, M. A. Mousa, A. J. Abbas
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2011, Volume 9, Issue 2, Pages 294-305
 

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