Found: 74 resources
Computational Combustion and Emission Analysis of Biodiesel in a Variable Compression Ratio Engine
Al-Qadisiyah Journal for Engineering Sciences, 2019, Volume 12, Issue 3, Pages 184-192
Effect Yellow corn and Soybean with Sorghum (Sorghum bicolor L.) and Peas (Pisum sativum) on Productive Performance and Physiological Traits of Broiler Chicks
Univesity of Thi-Qar Journal, 2021, Volume 16, Issue 1, Pages 15-31
Demonstration of maize-soybean (Glycine max (L) Merrill ) rotations in promotion for sustainable cropping system in Southwest Ethiopia
Journal of Genetic and Environmental Resources Conservation, 2021, Volume 9, Issue 2, Pages 96-101
Response of growth, yield and quality of soybean (Glycine max (L.) merr) to some agronomic techniques
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2012, Volume 10, Issue 1, Pages 257-272
Response of Soybean yield and it's Components to Foliar Fertilization with some Micronutrients
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2012, Volume 10, Issue 1, Pages 308-316
EFFECT OF FERTILIZATION OF, NITROGEN, PHOSPHORUS, AND POTASSIUM ON GROWTH AND YIELD OF SOYBEAN CROP
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2007, Volume 5, Issue 2, Pages 135-140
EFFECT OF PLANTING DATE ON GROWTH AND YIELD OF SOYBEAN (Glycine max L. Merrill)
ANBAR JOURNAL OF AGRICULTURAL SCIENCES, 2007, Volume 5, Issue 2, Pages 141-148
The Effect of Biofertilizer (Bradyrhizobium japonicum) and Mycorrhizal Fungus (Glomus mosseae) and Phosphorus in characters Growth of Soybean Glycine max L. Merrill in Gypsum Soils
Tikrit Journal for Agricultural Sciences, 2013, Volume 13, Issue 2, Pages 251-268
The effect of biofertilizer Bradyrhizobium japonicum and mycorrhizal fungus Glomus mosseae and phosphorus in yield of soybean Glycine max L. and the efficiency of using phosphorus fertilizers
Tikrit Journal for Agricultural Sciences, 2013, Volume 13, Issue 2, Pages 298-309
Using Soybean And Some Sugars In Procesing Of Probiotic Yoghurt And Its Effect On Chemical And Organoliptic Proparties
Tikrit Journal for Agricultural Sciences, 2013, Volume 13, Issue عدد خاص بمؤتمر علوم الاغذية, Pages 113-121