Found: 13 resources
CYTOTOXICITY AND INHIBITORY EFFECT OF PARA-AMINO PHENYL MERCURY(II) ACETATE AGAINST GROWTH OF SOME BACTERIA (IN VITRO)
Basrah Journal of Veterinary Research, 2009, Volume 8, Issue 1, Pages 39-47
Cytotoxicity and Antibacterial Effect of 2-(2-hydroxy naphthylazo) phenyl mercuric chloride and 4-(2-hydroxy naphthylazo) phenyl mercuric chloride against some bacterial isolates in vitro
Journal of Basrah Researches (Sciences), 2010, Volume 36, Issue 2A, Pages 65-69
Protective effect of Lactobacillus plantarum againstSalmonella typhimuriumin mice
Journal of the Faculty of Medicine, 2010, Volume 52, Issue 4, Pages 475-479
Microbial Analysis for sesame seed(Sesamum indicum) & pathogenicity test for some Alternaria spp.on seed.
Tikrit Journal for Agricultural Sciences, 2013, Volume 13, Issue 4, Pages 47-51
The Inhibitory effect of pyocyanin pigment produced byPseudomnas aeruginosa on biofilm formation of Klebseila pneumoniae
journal of the college of basic education, 2013, Volume 19, Issue 78, Pages 149
The Inhibitory Effect of Cinnamon (Cinnamomum zeylhnicum) and Ginger (Zingiber officinal) in the Growth of Some Bacterial Species in the Gastrointestinal Tract of the Quail
The Iraqi Journal of Veterinary Medicine, 2012, Volume 36, Issue 2, Pages 60-64
INHIBITORY EFFECT OF THE DOUBLE CONCENTRATED FILTRATE OF LBACTOBACILLUS CASEI IN VIVO AGAINST SALMONELLA TYPHIMURIUM
Iraqi Journal of Agricultural Sciences, 2014, Volume 45, Issue 4, Pages 384-392
Inhibitory Effect of Grapefruit Extracts on the Growth and Adhesion Ability of Staphylococcus aureus
Iraqi Journal of Science, 2015, Volume 56, Issue 3C, Pages 2499-2505
Effect of crude extract of Origanum vulgare on the inhibition of some pathogenic bacteria and causing spoilage of food
Al-Anbar Journal of Veterinary Sciences, 2015, Volume 8, Issue 2, Pages 28-33