Found: 7 resources
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Determination of Sugars and Mineral Salts in Fresh Figs of Iraqian Cultivars
Tikrit Journal of Pure Science, 2011, Volume 16, Issue 1, Pages 48-50
The Nutritional and chemical content of basil leaves Ocimum basilicum L.
Journal of Biotechnology Research Center, 2011, Volume 5, Issue 2, Pages 67-74
A study of water properties of poultry farms in Sulaimani regions
Al-Anbar Journal of Veterinary Sciences, 2013, Volume 6, Issue 1, Pages 9-13
EFFECT OF PHAEOACREMONIUM ALEOPHILUM ON ELEMENT PERCENTAGE IN INFECTED TWIG APRICOT TISSUES
Mesopotamia Journal of Agriculture, 2013, Volume 41, Issue 2, Pages 305-318
Evalution of Basidiomyces Mushrooms Pleurotus ostreatus, Agrocybe aegrita and Phellinus Sp. in Bio-Absorption of some Mineral Elements in Petroleum Baji Refineries Wastewater
Tikrit Journal for Agricultural Sciences, 2017, Volume 17, Issue وقائع المؤتمر العلمي السادس للعلوم الزراعية, Pages 240-248
Detection of biological activity and inhibitory effect of the extract of Plantago lanceolata L. leaves on the bacteria that cause skin inflammation and the role of extract in deep wound repair
JOURNAL OF MADENAT ALELEM COLLEGE, 2019, Volume 11, Issue 2, Pages 217-221
تقدير الاحماض الدهنية نوع اوميكا وبعض العناصر المعدنية في الزيت المستخلص من بذور البربين و الفجل
Journal of Education and Scientific Studies, 2018, Volume 2, Issue 13, Pages 27-38
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