Effect of different levels of Betafin S1 with drinking water on the performance of broiler chicks jam in the summer months.

Abstract

Abstract : Conducted this experiment in the field of poultry of the Department of Animal Resources at the College of Agriculture - University of Babylon. For the purpose of knowing the effect of adding different levels of (Betafin s1) purity 96%, formula chemical (C5H11NO2) This is the type most commonly used in poultry feed is used in addition to drinking water for the broiler chicks (Ross 308) jam during the summer months, and the experiment was conducted for the period from 14/7/2011 until 17/8/2011 in some production and blood trats , where the four coefficients were used, as follows: - (0,500,750,1000) mg Bitafin s1 liter of water for transactions (T1-T2-T3-T4)Sequentially from 1st day old until the age of 35 days, starter and finesher ratio contained (22.23, 19.63)% crude protein. (2958.90, 3030.10) kcal / kg feed and metabolize energy by the relay and the results of the experiment were as follows: -1 - got significant increase in the rate of weight coefficients in vivo as well betafin s1 compared with the control and treatment of T2 treatment than the rest of the transactions, morally as well as the rate of increase in the weighted weekly.2 - Added transactions surpassed a rate of consumption of fodder first and second week of the experiment on the control treatment and in weeks 3,4,5 and cumulative There were not significant differences.3 - recorded transactions (T2-T3-T4) significantly improved the efficiency of feed conversion compared with the control.4 - received significant decrease in the proportion of the total mortality T2-T3, compared with (T1-T4).5 - Add significantly outperformed transactions by dressing chest and thigh than controls.6 - For significant increase in total protein for the treatment of T2 compared to other transactions.