Effect of Adding Different Levels of Aqueous Extract of Aloe vera Plant on Some Physiological Treats of The Broiler Chickens

Abstract

This study was aiming studded adding different levels of aqueous extract of Aloe vera gel plant on some physiological treats of broiler, we used 120 one day old Ross- 308 unsexed broiler which divided randomly to four treatment by (30) chick per treatment with three replicates as following: First treatment (control group) birds feed with standard diet plus normal water. Second, third and fourth treatments birds feed with standard diet plus water with( 0.25%,0.50%and 1 )of aqueous extract of Aloe vera gel plant respectively , to study the effect of above different levels on productive and physiological performance for broiler chickens. In regarding to blood physiological treats appear low in total red blood cells(RBC) , packed cells volume(PCV)and hemoglobin concentration (Hb) with Aloe vera treatment ,whereas , there was significantly increasing in (MCHC) and total (WBC). As to blood biochemical treats the treatment showed significantly decrease of glucose and albumin concentration. But there was no significant differences in concentration of total protein, globulin, cholesterol and uric acid